19:20
Canine Conundrum: How Dog Became Man’s Best Friend
Scientists have long debated how—and when—dogs first became domesticated.
Mold Compounds Sandy’s Destruction
The Rockaways, a Queens, N.Y. neighborhood, is still recovering from Sandy. Debris from fires lingers on the streets, and buildings torn apart by the storm are crumbling on the beach. But those with restored heat and power have another concern: mold.
Arctic Research: Carhartts, Polar Bears, and Duct Tape
What does a modern Arctic explorer wear to work? And what does the modern explorer (mature male) do if he has to pee?
5:25
Cold-Water Fish Break the Ice with Antifreeze
Cold-water fish and snow-dwelling insects have evolved antifreeze proteins to avoid icing up. This natural antifreeze also keeps the “ice” out of some ice creams.
Reel Science Friday: 2012 Highlights
Catfish eating pigeons, water traveling uphill, a blue whale barrel roll—we’re taking a stroll down memory lane for a look at the year’s best moments in science cinema. What were your favorite science videos of 2012?
Birding for the Holidays
Thousands of citizen scientists are taking part in the annual Audubon Christmas Bird Count.
Shooting Stars
Photographer Colin Legg makes time-lapse movies of celestial scenes. Legg shares tips, and describes some of the challenges of landscape astrophotography—from babysitting cameras for days and nights on end to running electronics off the grid.
How Science Can Keep Your Christmas Tree Merry and Bright
Rick Bates, of Penn State University, shares handy tips for how to care for your Christmas tree.
Blue Whale Barrel Roll Caught on Camera
Biologists are using data tags and a National Geographic Crittercam to study the dining habits of the largest animal on the planet.
Blue Whale Barrel Roll
Blue whales can grow to 90 feet—that’s longer than a tennis court. To understand how they get so large, Jeremy Goldbogen studies their dining habits. And he found that blue whales do underwater acrobatics while they eat.