17:18
Eugenia Cheng: How To Bake Pi
In her new book How to Bake Pi, mathematician Eugenia Cheng cooks up digestible math lessons on number theory to topology.
14:13
Charting Music’s Big Revolutions
An evolutionary biologist brings big data to bear on 50 years of pop music history.
2:41
Animal Moms: From Lion to Mouse
Several scientists share stories of their favorite Animal Kingdom matriarchs with Science Friday, just in time for Mother’s Day.
12:12
Salty Antarctic Aquifers, Penguin Poop, and a 3D-Printed Splint
Salty aquifers deep under Antarctica could be a blueprint for where life might hide out on Mars.
22:58
‘Shrinks’ Tells Of Desperate Early Cures
In his book, psychiatrist Jeffrey Lieberman documents the profession’s early days—a time when malaria was considered an effective cure for mental illness.
11:37
Seismic Risk and Safety in Nepal
How can cities like Kathmandu become more earthquake resistant in the future?
11:58
Getting Charged Up for the Tesla Home Battery
Could Elon Musk’s plan for a home battery fire up an energy revolution?
17:42
The Debate on Gene Editing
How should research progress as human gene editing techniques become cheaper, faster, and more precise?
12:30
The Rise of the Celebrity Scientist
“The New Celebrity Scientists” profiles scientists who’ve cracked the fame code to become cultural icons.
5:00
The Other Side Of Oliver Sacks
We all know Oliver Sacks as a renowned neurologist and a prolific author. But he’s a true Renaissance man, as becomes clear when reading his new memoir, ‘On the Move: A Life.’