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November 29, 2024
For our 33rd anniversary, we’re broadcasting some of our listeners’ favorite SciFri stories. And, this year’s Ig Nobel Prizes include awards for studying coin flipping, the movements of a dead trout, and more.
13:43
The Ultimate Parallel Processor: Quantum Bits
The world’s most time-consuming calculations could someday be solved by quantum computers.
21:26
Ask an Ophthalmologist: Bringing Your Eye Questions Into Focus
Ophthalmologists Lisa Park and Anne Sumers address queries about eyes and vision.
16:48
The Bacteria Behind Your Favorite Blues, Bries, and More
Microbiologist Rachel Dutton discusses the bacterial battle behind the tastes and textures of cheese.
07:55
Researchers Set Their Sights on Ocular Stem Cell Therapy
Researchers used stem cells to grow eye tissues in petri dishes and regenerate lenses inside of the body.
11:50
Cancer Immunotherapy, Fear in the Natural World, and Abolishing Time Zones
Fine-tuning cancer immunotherapy and the good and bad of eliminating time zones.
17:26
Inside NASA’s Planetary Defense Office
How does NASA plan to protect the planet against an asteroid or comet strike?
15:54
To Stave Off Extinction, Protect ‘Half-Earth’
In his new book, “Half-Earth,” Harvard biologist E.O. Wilson argues that we must set aside half the planet for nature.
12:13
Revealing Van Gogh’s True Colors
Are the walls of Van Gogh’s “The Bedroom” blue…or violet? A chemist shares the results of a scientific investigation into Van Gogh’s palette.
9:51
Cable Box Wars: The FCC Battle to Open Up Cable Navigation Devices
Will the Federal Communications Commission proposal expand how consumers access pay-TV services?
24:11
The Perfect Cheese Pairing? Science
Cheese is the subject of a special SciFri investigation this week and next, including tales of the “maestro of mozzarella” and the aging tricks of a Wisconsin cheddarmaker.