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November 22, 2024
On the 50th anniversary of Lucy’s discovery, paleoanthropologists reflect on what she means to science, and what she taught us about ourselves. Plus, divers have recovered seeds of a long-lost rye variety from a 146-year-old shipwreck in Lake Huron. And, just in time for Thanksgiving, a potato researcher explains potato varieties, potato nutrition, and some tubular tuber facts.
25:39
Chilling Out With Unusual Ice
From pancake to frazil ice, an oceanographer shares insights into the Earth’s poles.
3:44
The Curious Case Of The Unmeltable Ice Cube
A non-melting ‘jelly ice’ cube could improve packaging and cold storage.
17:37
Francis Collins, Longest-Running NIH Director, To Step Down
An acclaimed geneticist who helped map the human genome, Dr. Francis Collins reflects on his long tenure at the NIH.
33:41
The Best Science Books Of 2021
Whether you’re spending down a holiday gift certificate or heading out to the library for winter page-turners, we’ve got you covered.
12:12
The Resurrection Of The American Chestnut
A once-common food staple, this giant tree has essentially disappeared from American forests. Can we bring it back—and should we?
16:42
Surfing Particles Can Supercharge Northern Lights
How the physics of plasma, particles, and the Earth’s magnetic field combine in dazzling displays of aurora.
29:14
Looking Back On A Century of Science
The archives of Science News offer a window into how science has progressed and changed over a hundred years.
16:40
Decking the Halls, Mathematically
How many calories does Santa consume? From Markov chains to matrices, mathematician Hannah Fry is here to optimize your holiday questions.
17:08
When Can Climate Change Be Comedy?
A disaster-ologist and a movie curator discuss the role that disaster movies play in understanding the biggest challenges facing humanity.
11:48
A Spike In Winter COVID Cases Begins
Plus, scientists discover a new species of millipede that actually lives up to its name.