Lauren J. Young was a digital producer at Science Friday. She crafted and edited pre- and post-show content for ScienceFriday.com so that listeners can get their fill of science stories throughout the week. Among the cool things Lauren has done as a journalist is hold a honeycomb frame filled with bees while standing on the roof of the Waldorf Astoria; cradle a rose hair tarantula in her hands; and re-watch the movies from the Alien franchise to “research” a creepy carnivorous plankton species.
Before joining the SciFri team, Lauren wrote for Atlas Obscura. There, she learned that the Victorians came up with odd inventions for nearly every aspect of daily life and that there are still many wondrous places yet to be explored in the world.
Lauren hails from an ever-growing rodeo town in the San Joaquin Valley of California. She studied biology at California Polytechnic State University, San Luis Obispo. Even though the nearest beach was just a 20-minute drive from campus, she preferred working at the library and cultivating microbes in the lab. She’s got a knack for badminton and continues to help patrons as a library assistant. She’s quite proud of her impressive collection of Pez dispensers and shiny Pokémon.
While receiving her master’s degree in science journalism from NYU, Lauren interned at IEEE Spectrum and Science Friday. She was thrilled to reunite with the team.
The Rare, Native Species Haunting The Appalachian Mountains
While you dressed up as a witch or zombie this Halloween, these North Carolinians took the form of something much scarier: local species at risk.
33:23
The Tangled Lives Of Your Friendly Neighborhood Spider
From web weaving to silk-slinging physics, spiders are full of secrets. Meet the scientists trying to unwind them.
Botanists Explain The Chemical Roots Behind Your Favorite Bitters
You told us your favorite drinkable plant flavors. Three botanists tell the backstories of bitters, tinctures, and teas from around the world.
35:03
Retooling The Tourism Industry Under A Changing Climate
From the ski slopes to casinos, how climate change is affecting the tourism industry in Lake Tahoe and other recreation communities.
How To See Like A Bird
This lab is developing new methods to visualize the unseen spectrum of bird plumage.
Change Up Your Homemade Ice Cream Recipe With Chemistry
Looking for dairy-free or low-sugar ice cream recipes? A chemist gives tips and substitutes to customize your favorite frozen treats.
23:47
Closing Out The Cephalo-Party
Cephalopod genetics, the thrill of the giant squid, and a farewell to Cephalopod Week 2019.
The Mysterious Swimming Habits Of The Ancient Ammonite
These extinct shelled cephalopods ruled the ocean for 300 million years. But how they swam and shaped the seas remains a mystery.
9:48
Sucker For Cephalopods? Cephalopod Week Has You Covered
We’re submerging again for eight days of celebrating the mighty mollusks of the ocean.
How You Can Dive Into Cephalopod Week 2019
Like a cuttlefish emerging from its sandy hideaway, Cephalopod Week is back for its sixth year.