Johanna Mayer is the former host of Science Diction from Science Friday, a series that digs into the scientific origin stories behind our words and language. She spends a lot of time with the Oxford English Dictionary.
Before joining Science Friday, she worked as a freelance writer and taught English in Japanese public schools for two years on the Japan Exchange and Teaching Program. In addition to her classroom duties, she once ate 52 pieces of sushi in a single sitting.
When she’s not working, she’s probably baking a fruit pie. Cherry’s her specialty, but she whips up a mean rhubarb streusel as well.
Why Don’t Banana Candies Taste Like Real Bananas?
Actually, they do. The story of artificial banana flavoring is, well, bananas.
Postcards From Cassini
After nearly 20 years in space, Cassini’s time is almost up. Here’s a look at what the spacecraft has shown us.
After Harvey, A Perfect Storm For Bacteria
Hurricane Harvey left a slew of highly visible damage. But after the waters recede, the storm may leave something far less visible in its wake: a public health concern.
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Hurricane Harvey And The New Normal
As Harvey devastates Houston, Michael Mann says it becomes increasingly clear that we live in an ever-evolving state of a “new normal.” Where do we go from there?
How Animals Keep Their Cool
From horses to humans, here’s how animals have evolved to beat the heat.
Hitting The Empathy Gym With Alan Alda
Empathy is key to communicating science. Coach Alda is here to help you hit your reps.
Wait, Ants Can Do That?
You’ve heard about ants’ superhuman—er—superant strength. But that’s just the beginning.
The Origin Of The Word ‘Thermometer’
The term first appeared in an early “puzzle book” full of scientific brainteasers.