Chau Tu is an associate editor at Slate Plus. She was formerly the story producer/reporter at Science Friday, where she pitched, wrote, and edited articles for the website.
Before joining SciFri, Chau basked in the sun back in her hometown of Los Angeles, where she contemplated the true meaning of the numbers at Marketplace, learned to name off the latest speakeasys and tasting menus for Modern Luxury magazines, and stained her fingers black at the Los Angeles Times. Here and there, she parlayed her interests in culture, fashion, and music into writing for various independent publications. She’s also written about science for The Atlantic and Motherboard.
Chau loved L.A. before it was cool. She is a journalism graduate of the University of Southern California, roots for the Dodgers and Lakers, and is well-versed in the life-affirming qualities of a good taco. She used to be tan.
Above the Ice, an Artist Goes Deep
Artist Justin Brice Guariglia will be collaborating with NASA in Greenland to explore how its icy landscape is changing.
Don’t Be Scared Of These ‘Dead Man’s Fingers’
These protrusions might look spooky, but they’re just the fruiting bodies of a wood decay fungus.
How To Survive The Anthropocene
A new collection of essays curated by environmentalist James Lovelock aims to help people better understand the earth.
Reimagining the Astronomical Objects of Messier
An artist finds inspiration in the celestial frustrations of astronomer Charles Messier.
The Comeback Kits: Saving California’s Island Foxes
Several subspecies of island fox have shown the fastest recovery of any mammal on the Endangered Species List.
A Look Into the Future With Dean Kamen
The entrepreneur best known for inventing the Segway wants to create better medical devices and health technologies.
The Hottest Pepper in the World
Consuming the Carolina Reaper is “kind of like eating molten lava.”
The Sands Of Earth, And Beyond
Gary Greenberg uses 3D microscopes to inspect the diversity of sand grains.
Frank Drake Is Still Searching for E.T.
More than 50 years later, the renowned astronomer is surprised by the cultural impact of his Drake Equation.
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The Art, and Science, of the Biodesign Challenge
A competition challenges art and design students to face the brave new world of biotechnology.