These Amazing STEM Educators Are Going Above And Beyond
Here’s the quick and comforting cup of hope you’re looking for—inspiring educators share STEM lessons and tidbits of wisdom.
How Did The ‘Cosmic Crisp’ Apple Get Its Name?
When it takes 20 years to develop a new apple, you better have a dazzling name to go with it.
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New Science Diction Episode: Learn About The Fishy History Of Ketchup
Ketchup is an essential companion of American summer cuisine, but where did it come from?
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Federal Ruling Against Common Herbicides Leaves Farmers Confused
While this is an environmental win, farmers say the ruling is yet another hurdle in an already difficult year.
How To Ferment Your Own Amazake
Two chefs create a recipe for fermenting the foundation of sake and rice-based alcohols—all with a dash of chemistry.
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Koji: The Mold You Want In Your Kitchen
The fluffy white mold has transformed food for centuries—and it’s a perfect tool for culinary experimentation.
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The Malus Domestica Detectives
A search for lost apple varieties bears fruit.
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What Does A ‘Pandemic’ Actually Mean?
What the World Health Organization’s declaration of a ‘pandemic’ means, and more from the week in science.
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How Will We Respond To The Latest Farm Crisis?
In the 1980s, farmers were pushed to the brink of suicide. Today, it might be worse.