SciFri Radio: Nutrition and Diet

SciFri Radio: Debating Genetically Modified Salmon
Two scientists discuss food safety and environmental concerns associated with transgenic salmon.

SciFri Radio: Does Probiotic Yogurt Really Affect Digestion?
A study suggests good bacteria in yogurt affect digestion, but not by repopulating the gut’s flora.

SciFri Radio: More Reasons To Eat Your Fruits And Veggies
In some people, a fruit and vegetable filled diet can lower heart attack risk.

SciFri Radio: Probiotic Bacteria Chill Out Anxious Mice
Changes in the gut alter brain chemistry and behavior in mice, according to a new study.

SciFri Radio: Exploring The Wild Life Of Our Bodies
Biologist Rob Dunn explains how the organisms that share our world have shaped us.

SciFri Radio: Using Science To Raise The Perfect Porterhouse
Ira Flatow and guests discuss the science of steak, like how grass affects the fat in a cut of beef.

SciFri Radio: When Packing On Pounds, Location Counts
A study suggests fat around the waistline poses the biggest risk for patients with heart disease.

SciFri Radio: Getting a Sense of How We Taste Sweetness
Research looks at newly-discovered pathways for sensing sweet flavors.

SciFri Radio: The Eggnog Diaries
It's holiday news you can use - a holiday rebroadcast of our research into alcohol content and eggnog food safety.

SciFri Radio: Imagined Eating
In new research, people who imagined the details of eating bite after bite of a tempting food before eating consumed significantly less of the...

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SciFri Newsbriefs: Nutrition and Diet

Newsbrief: Urban Agriculture in Milwaukee - Growing Power
A farm within the Milwaukee city limits? We take a tour of Growing Power, an organization focused on sustainable urban agriculture.