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Chemist Richard Zare and food writer Harold McGee discuss the best way to store leftover Champagne.
By directing bubbles through etched pathways, bubbles can act as bits and be used to solve computations.
Researchers devised a recipe for improving beer foam.
High-speed, high-definition video reveals the secret world of popping bubbles.
Underwater digital tags show humpback whales use bubbles to trap schools of fish.
Doctor Jordan Metzl says specific cardio and strength training regimens can trea...
Exercise scientists Tamara Hew-Butler and Greg Whyte talk about how the body cha...
Can regular mental exercise help slow down the progress of dementia?
Can exercise help keep aging brains healthy?
New York Times science writer William Broad’s book investigates popular health c...
Think caffeine dehydrates you? Or that you can't get too much water on a hot day? Douglas Casa, of the Korey Stringer Institute, sets the record straight.