Richard Feely

Jun. 14, 2013

With Climate Change, No Happy Clams

Carbon emissions are slowly acidifying ocean waters, which could hurt the shellfish industry.

ocean acidification, NOAA, richard freely, taylor shellfish, benoit eudeline

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Michael Pollan Talks Plants and Food

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Museum Mania

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Mystery Box

Medical Oddities from the Bowels of the Mütter

\t"Disturbingly informative," is how museum director Robert Hicks describes Philadelphia's Mütter Museum--items of interest include a gangrenous hand, wax models of extinct diseases, deformed bones and body parts. Now imagine what's in the basement. Science Friday got a behind-the-scenes tour.

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