Jack Bishop

Mar. 21, 2014

Food Failures: Knead-to-Know Science Behind Bread

America's Test Kitchen editorial director Jack Bishop talks about the science behind a perfect loaf.

bread, america's test kitchen, jack bishop, yeast, knead

Dec. 28, 2012

Chef Jack Bishop Breaks Down 'The Science of Good Cooking'

America’s Test Kitchen chef Jack Bishop explains how science can sharpen your cooking skills.

cooking, cuisine, baking, kitchen science, kitchen chemistry, test kitchen

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Strange Fish

Dr. Seuss's McElligot's Pool (1947) features some fantastic fish—ones with pinwheel-like tails, curly noses, long floppy ears, or Kangaroo pouches. The fictional fish do have some truly strange nonfictional cousins, among which are giant oarfish, barreleye fish, and sawfish.

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