Christopher Weber

May. 09, 2008

Eat Local? Or Eat Differently?

When it comes to greenhouse gas emissions, what you eat may be more important than where that food comes from, a new study finds.

food, agriculture, climate change, greenhouse gases

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Michael Pollan Talks Plants and Food

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Mystery Box

Another Reason To Spike That Eggnog

\tIt is a question on the minds of many people this season: will adding alcohol to the homemade eggnog safeguard against salmonella? To find out, Science Friday teamed up with eggnog expert and microbiologist Vince Fischetti, who agreed to run some tests in his lab at The Rockefeller University. What did you think of the video?

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